Believe it or not, a dutch oven is not an oven at all but rather a type of pot. This particular dutch oven has a 4.6-star rating, after 80 percent of its nearly 7,000 customer reviewers gave it 5 out of 5 stars. This should come as no surprise since it is made by Lodge, the family-run Tennessee company that has been making cast iron products since 1896.
According to their website, “Lodge Dutch Ovens deliver superior cooking performance, garnering Cook’s Illustrated’s ‘Best Buy Award.’ The original slow cooker, Cast Iron Dutch Ovens have been a kitchen staple in American homes for centuries.” Right now, this Lodge dutch oven is over 40 percent off.
Once you invest in cast iron cookware, you will have no idea how you ever cooked without it. If you want a non-stick surface with superior heat retention for searing, sautéing, simmering, braising, baking, roasting or frying – cast iron is the way to go. (RELATED: This Is How You Clean Your Cast Iron)
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