Whether you’re preparing fresh veggies, cutting through a hearty steak, or chopping ingredients for your famous stew, using sharp knives can really make a difference. Not only does a clean, sharp blade cut through food more efficiently, but it also lessens your chances of having a painful slicing mishap.
Okay, so sharpening your knives is important, that’s pretty clear. But even so, how are you supposed to know how often your knives need a good sharpening? And how do you know if you’re doing it right? Instead of taking this matter into your own hands, perhaps leaving it to a professional is in your best interest — but unless you know of a good knife sharpener in town, googling a random video online may be your only, not-so-great, option.
That’s where the Knife Aid: Sharper 5 Knives Service comes into play. This game-changing mail-in service combines traditional craftsmanship with today’s advanced sharpening technology, giving your cutting tools lasting efficiency. And the best part? You barely even have to lift a finger.
Using Knife Aid is simple. Upon receiving your secure envelope, drop up to five dull knives inside and send them off in your mail-box for next-day pickup. Then, after your knives have been carefully handled by expert knife smiths and given a razor-sharp edge, they’ll get sent right back your way. If you think these guys couldn’t sharpen your knives better than your run-of-the-mill at-home sharpener, think again. They ensure each knife will get returned to you sharper than they were the day you bought them, guaranteed.
Price subject to change.
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