A liking for fizzy drinks could make you old before your time, scientists have warned.
Research shows that phosphate, which gives many soft drinks their tangy taste, can accelerate ageing.
The mineral, which is also added to processed meats, cakes and breads, was found to make the skin and muscles wither and could also damage the heart and kidneys.
Full Story: Fizzy drinks can cause ‘premature ageing’ because high levels of phosphates – Mail Online